Traditional Medisterkaker Recipe with a Twist

Traditional Medisterkaker Recipe with a Twist

Traditional Medisterkaker is a Norwegian dish that’s often enjoyed during festive occasions, especially around Christmas time. This savory dish typically consists of ground pork, beef, or a combination of both, mixed with spices like nutmeg, allspice, and pepper. However, for those looking to add a unique twist to this classic recipe, we have just the thing for you!

Ingredients:

  • 500 grams ground pork
  • 500 grams ground beef
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground cinnamon
  • Cooking oil for frying

Instructions:

  1. In a large mixing bowl, combine the ground pork, ground beef, chopped onion, minced garlic, breadcrumbs, milk, egg, salt, black pepper, nutmeg, allspice, ginger, cloves, and cinnamon. Mix everything together until well combined.

  2. Once the mixture is thoroughly mixed, cover the bowl and let it rest in the refrigerator for at least 30 minutes to allow the flavors to meld together.

  3. After the mixture has chilled, take it out of the refrigerator and shape it into small patties or meatballs.

  4. Heat some cooking oil in a frying pan over medium heat. Once the oil is hot, add the medisterkaker patties or meatballs to the pan, making sure not to overcrowd the pan.

  5. Cook the medisterkaker for about 4-5 minutes on each side or until they are golden brown and cooked through.

  6. Once cooked, remove the medisterkaker from the pan and place them on a plate lined with paper towels to absorb any excess oil.

  7. Serve the medisterkaker hot with lingonberry sauce and your favorite side dishes.

This unique twist on the traditional medisterkaker recipe adds a burst of flavor with the combination of spices and the addition of breadcrumbs and milk, resulting in juicy and flavorful meatballs that are perfect for any occasion. Enjoy this delicious Norwegian dish with family and friends, and savor the festive flavors with every bite!

Traditional Medisterkaker Recipe with a Twist  Traditional Medisterkaker Recipe with a Twist Reviewed by masfred on Mei 19, 2024 Rating: 5

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